Cin Cai Breakfast

Sawadeekrap!!
Today feel like wanna make my own breakfast..
What should I make??
Lets see what we have..
Left over rice,
some eggs,
some "ikan bilis".
aha!!
Lets make fried rice..

OK lets start cooking!!

1)Prepare the ingredients..........

The most important "Rice/Nasi"

Flavour..."1 egg","some ikan bilis","1 Onion n garlic"..

Seasoning..."salt n pepper","soy sauce",Maggie seasoning"..

2)Making the paste........

To make it fast and easy....(Traditional way)...
Just throw in the salt,onion ,garlic and ikan bilis into the "Lesung Batu"
and punch hard hard until it become like somekind of paste...
LIKE THIS!!

3)Frying.....("Sorry no picture")....Too busy to fry until forget to take pictures...T.T

Nevermind i just explain the instruction...haha

1)Put a wok onto the gas stove..
2)on the fire and put some oil into the wok..
3)when the oil is hot enough,put in the paste..
4)fry until it become golden brown..
5)put in the rice and stir..
6)add seasoning secukup rasa..
7)add in an egg..
8)fry it well until the rice turn golden brown..
9)taste it with a spoon,if it taste good, off the fire..

4)Serving......

serve it in a plate...
If you want you can serve it with some "kangkung goreng" and fried fish..
You can even put some decoration..
But since I lazy and also very hungry...
So i just "cin cai" serve...XD

Taa Daa....!!!
This is my Cin Cai fried rice....Wahaha

Hope you all will try it...
although is easy to make but it taste good...
Aroi krap(taste good)...
Thats all for now...
See u next time..
peace no war..